Chapter 30 (1/2)

Your purchase proportion of V chapter is not enough. Please be patient for a while. That evening, Yu Qingze came back from the city with a large bag of things. As soon as he entered the yard, he said to Chang Le who was pounding rice: ”brother Le, don't cook at night. I'll make noodles.”

After four or five days of investigation, combined with the current midsummer weather and the situation of the county, according to his existing funds, he decided to make cold skin and cold noodles at the first snack stall.

Tonight, let's do it first and see the feedback from the Changle family after eating.

Hearing Yu Qingze's voice, Chang Hao, who was writing on a sand wooden plate, ran over“ Brother Yu, you came back so early today! What did you buy, such a big bag? ”

Yu Qingze came back after dark these days. At first glance, he came back at this time today. Chang Hao was very happy. He could eat the food cooked by Yu Qingze in the evening.

Yu Qingze came back late a few days ago. They were all cooking in Changle. Changle is very eager to try. He rolls up his sleeves and wants to make new dishes.

However, although I studied with Yu Qingze for a few days, the level of cooking can be improved in a day or two. It has to be through continuous practice.

So these days, Chang Hao and his colleagues often ate the test product. Chang Hao didn't want to aftertaste the taste. Anyway, in the end, they all delivered rice by pickled cucumbers and vegetables with sour beans.

That is, my grandfather and brother, comforted him that it was delicious, otherwise I would be despised and suspected of being a cook!

Now seeing Yu Qingze come back so early, how can Chang Hao's little boy not be excited.

I was moved to cry!

”It's flour and some seasoning. It's used to make noodles at night.” Yu Qingze carried the big bag into the kitchen and put it on the table. In order to buy all these spices, he went to many places. He bought some spices from the medicine shop.

Chang Le also followed into the kitchen and was very interested in the things on the table. Some of them were not used for cooking.

After washing his hands, Yu Qingze first washed and dried a small piece of ginger, an appropriate amount of star anise, cinnamon and pepper, and then began to mix noodles.

Pour an appropriate amount of flour into the basin, put some salt, pour in water, stir with chopsticks into flocculent shape, then knead into smooth dough, cover with a wet cloth towel and put the awake noodles.

Subsequently, Yu Qingze asked Changle to burn a fire and began to make chili oil.

After heating the pot, pour in the vegetable oil, wait until the oil temperature is 70-80% hot, put in ginger slices and various spices, take out the ginger slices when they start to turn yellow, boil other spices over a low fire, and then bring the pot down to cool. Cool until the oil surface is calm, then pour chili powder, white sesame and a small amount of peanuts into the pot and stir evenly. Finally, put it back on the stove, boil it over a low fire, add a little salt, and wait until the chili oil turns bright red.

After boiling the chili oil, let it cool, and then pour it into a bowl for standby. Then Yu Qingze cut ginger and garlic into small pieces, put them into a bowl, put soy sauce and vinegar, and add a little pepper to make a flavor dish. There are no many condiments here, so I can only make do with it.

At this time, the dough over there woke up.

Yu Qingze continued to knead the dough and let Changle start boiling water on the other side.

When the water boiled, Yu Qingze began to pull noodles. After the noodles are cooked, pick them up in cold water and put them in a large bowl, then add shredded cucumber, sour beans and scallion, sprinkle with chili oil and juice, stir evenly, and the cold noodles are ready.

When four bowls of cold noodles were on the table, Yu Qingze said, ”this is cold noodles. Eat and see how it tastes?”

Chang Hao was the first to start.

The hand-made noodles have strong fragrance, smooth taste but no loss of strength. The material juice is salty and sour, and the taste is just right. Chili oil adds fragrance and color and stimulates appetite. In this heavy mouth, sour beans and cucumbers bring fresh taste, relieve greasiness and appetizer.

In this hot summer, it's really suitable to eat a bowl of sour, spicy, appetizing and refreshing cold noodles.

”Delicious!” Chang Hao tasted it, said only two words, stopped talking, and only buried himself in eating.

After eating, Grandpa Chang and Changle also said that they were delicious and appetizing, and would not sweat like eating noodles in soup.

The four ate up all the cold noodles.

Then, Yu Qingze released his money making plan.

”Grandpa, I'm going to open a snack stand. I'll make cold noodles and cold skin first. Oh, cold skin is another way to eat. I'll make it for you tomorrow to have a taste and see the taste.”

”This is good. Now it's hot and has no appetite. This cold noodle is very appetizing. We don't have it here. It will sell well!” Hearing the speech, Grandpa Chang agreed.

Chang Le and Chang Hao also nodded wildly and thought it was great.

Yu Qingze has investigated for several days and naturally believes that this can make money.

”I've ordered stoves and briquettes in the city, and then I'll go to the village head's house to order a small cart and two small tables, and buy a pot and chopsticks, a bucket, a basin, and some other small things. It can basically open.” Then Yu Qingze turned to Changle and said, ”brother Le, I can't be busy alone. I want to ask you for help, can I?”

Chang Le was surprised and couldn't believe it. He stretched out his fingers and pointed at himself. Me?

”Yes.” Yu Qingze nodded. ”At first, I don't know how it sold. I'll pay you fifty Wen a day. If the business is good, I'll process the money again.”

Le Ge'er is diligent, energetic and good-natured. It's right to ask him for help.

Because he had such unspeakable and careful thoughts about Changle in his heart, Yu Qingze thought about waiting for some time to pull Changle into the partnership and turn the snack stall into a ”husband's stall”!

Partnership sounds much closer than employment. No, it's easier to remove the quotation marks of ”husband's stall” and turn it into a real husband's stall!