Chapter 2188 (1/2)

In fact, there were no small animals in Jianshan before. Even if there were, they were just creatures like cranes that were more elegant and attached to the temperament of immortals.

However, because Jiujiu likes to eat, she asked Xiaobai to buy a lot of small animals outside and raise them in Jianshan. When she wants to eat, she will catch one. It's just beautiful.

Because there are spiritual veins at the bottom of Jianshan mountain, the meat of small animals living in Jianshan mountain since childhood should not be too delicious.

In this year, not only Jiujiu didn't eat, but Xiaobai didn't eat, so after hearing that Jiujiu asked him to catch small animals, Xiaobai brought back not only a wild boar, the raw material of braised meat, but also a wild pheasant.

Of course, it is also mixed with some wild vegetables that can be used as food, and small fruits after dinner, which can be said to be very considerate.

Jiujiu asks Xiaobai to kill pigs and chickens, while he sits and thinks about what to eat for a while.

Originally, Jiujiu wanted to eat braised meat, but when she saw the whole pig, she thought she could eat it alone. After thinking for a long time, Jiujiu was ready to roast the whole pig.

As for the pheasant, Jiujiu is going to be a flower chicken.

The whole pig is roasted on the top, and the flower chicken can be made at the bottom, killing two birds with one stone.

Jiujiu feels like a genius.

Just do it. Jiujiu asked Xiaobai to deal with the pig, and he went to prepare the sauces to be painted on the pig. Finally, he handled the wild pheasant and wrapped it in mud.

First, she made a fire. Of course, Jiujiu said that she would eat the most delicious roast pig and use the most popular flame.

Jiujiu's fire for barbecue is the famous samadhi fire. Barbecue with samadhi fire is not only faster, but also retains the original flavor of the meat to the greatest extent. Jiujiu said that she doesn't refine pills in this world. The greatest contribution of samadhi fire is to barbecue her.

Jiujiu first cut the pig's skin into a Linghua knife with a knife, then carefully touched the sauce she prepared, and finally asked Xiaobai to help massage the pork to absorb the taste of the sauce, before she put the flower chicken under the fire and began to roast.

The fire greedily licked the pork outer layer, and the grease trickled out of the meat bit by bit and fell on the fire, making a creaking sound and sending out an intoxicating fragrance.

It was almost time. Jiujiu brushed the sauce on the pig again with a brush, and then continued to bake it. When it was almost baked again, he brushed a layer of honey. Finally, the pork was scorched outside and tender inside. It made a creaking sound in his mouth. It was really fragrant.

Jiujiu was just fine. Xiaobai was greedy and began to drop his saliva. Changyuan forced the long sword who was not willing to bear the Lord to recognize the Lord because of the smell. He sat up from the bed and threw it quickly towards the kitchen.

Originally, Jiujiu barbecue was prepared for two people with Xiaobai, but in the end, it turned into three people.

Then, none of the three were full.

Therefore, Jiujiu didn't want to talk to Changyuan for several days until Changyuan brought her a rare deep-sea fish from the North Sea.

Looking at Jiujiu who is so easy to deceive, there is a smile on the face of Changyuan, and then a slight frown. Master is too easy to coax. It's really worrying.

Jiujiu, who did not know that she had worried her apprentice, continued to live a carefree life.

In addition to guiding Changyuan's cultivation, Xiaobai is asked to go outside to catch food materials for her. Occasionally, he listens to qianze's instructions and goes out to do one or two tasks. Don't be too happy.